Focaccia
¼ Sheet

A crisp golden crust surrounds moist, creamy dough that's perfect for dipping in olive oil and balsamic vinegars.
Nutrition Facts & Ingredients

Herbed Focaccia
¼ Sheet

The marriage of thyme, marjoram and sage creates a delicate and subtle flavor. This soft and moist artisan bread is sheltered beneath a crisp amber crust. The porous texture of Herbed Focaccia is perfect for chasing the last drips of sauces and capturing drops of olive oil.
Nutrition Facts & Ingredients

Ciabatta

Inspired by the great breads of the Piedmont region, Ciabatta is light and delicate with a hint of sweetness. It's a beautiful table bread and complements cheeses, salami and sausages. Ciabatta is a free-form bread that gets its name from its meaning in Italian: slipper. With its crisp crust and soft, porous texture it proves to be an Italian classic.
Nutrition Facts & Ingredients